Launch | Diffractions: “”You are what you eat”: On food, culture(s), and identities

The launch of No. 10 of Diffractions: “You are what you eat”: On food, culture(s), and identity, edited by Federico Bossone (PhD in Culture Studies) takes place  9 December at 17:00 in Room 421 (Library building). 

Diffractions is an online, peer-reviewed, open-access graduate journal for the study of culture. It is published bi-annually under the editorial direction of students from The Lisbon Consortium’s doctoral programme in Culture Studies with support from CECC.

https://revistas.ucp.pt/index.php/diffractions/